Jim Beam Double Oak is first aged in charred American white oak barrels, then it is poured into another freshly charred barrel to mature for a second time. The added interaction with the oak wood results in a liquid intense in flavor, smooth in taste.
COLOR
Golden amber
AROMA
Rich notes of caramel and vanilla with hints of toasted wood
TASTE
Caramel, toffee, & spiced oak
FINISH
Long, warm & balanced
86 Proof - 43% ABV