Hanzell “Sebella” is crafted predominantly from the younger vines on the Hanzell estate along with fruit from select growers in the cooler regions of Sonoma County. Fermented in stainless steel and aged in neutral French oak barrels, Hanzell ‘Sebella’ captures classic minerality, bright fruit, and signature aroma of Chardonnay flowers in bloom. Enjoy today for its youthful exuberance or cellar for many years of further enjoyment.
Exquisite scents of jasmine and honeysuckle give a floral lift to
the Pippin apple, guava, cake batter and wet stone aromas.
Vivid Meyer lemon and chamomile complement and brighten
the apple and guava flavors. Unexpected weight and richness
across the palate given the generous acidity and buoyancy.
Always a delight to drink!